Logo DOP P.D.O. Valle del Belice

This certification guarantees that the entire production process, from olive cultivation to bottling, takes place in this area and that the oil is obtained mainly from the Nocellara del Belice olive variety.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Bio Organic Product

Organic extra virgin olive oil is produced using organic farming methods, without the use of pesticides and chemical fertilizers. This certification guarantees a natural and environmentally friendly product.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Centonze – Extra Virgin Olive Oil – Organic – Biolio Bottle 1 liter

26.59 € -20% 21.27 €

Minimum purchase:

1 Bottle

Shop

Logo IGP P.G.I. Sicily

This certification guarantees that at least one phase of the production process takes place in Sicily and that the oil meets certain quality standards.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Riserva Riserva Blend

Blend of different olive varieties typical of the Sicilian territory: Nocellara del Belice, Cerasuola and Biancolilla. This mix of cultivars gives the oil a complex and harmonious organoleptic profile.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Bio Organic Product

Organic extra virgin olive oil is produced using organic farming methods, without the use of pesticides and chemical fertilizers. This certification guarantees a natural and environmentally friendly product.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Bio Organic Product

Organic extra virgin olive oil is produced using organic farming methods, without the use of pesticides and chemical fertilizers. This certification guarantees a natural and environmentally friendly product.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Bio Organic Product

Organic extra virgin olive oil is produced using organic farming methods, without the use of pesticides and chemical fertilizers. This certification guarantees a natural and environmentally friendly product.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Bio Organic Product

Organic extra virgin olive oil is produced using organic farming methods, without the use of pesticides and chemical fertilizers. This certification guarantees a natural and environmentally friendly product.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo DOP P.D.O. Valle del Belice

This certification guarantees that the entire production process, from olive cultivation to bottling, takes place in this area and that the oil is obtained mainly from the Nocellara del Belice olive variety.

Logo Chiaro di Luna Chiaro di Luna

The night harvesting of olives, carried out when ambient temperatures are significantly lower, minimizes the oxidation and fermentation processes that degrade fruit quality. This results in greater preservation of the volatile compounds responsible for the oil's aromatic profile, as well as a reduction in free acidity and peroxide index, indicators of freshness and quality.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Bio Organic Product

Organic extra virgin olive oil is produced using organic farming methods, without the use of pesticides and chemical fertilizers. This certification guarantees a natural and environmentally friendly product.

Logo Chiaro di Luna Chiaro di Luna

The night harvesting of olives, carried out when ambient temperatures are significantly lower, minimizes the oxidation and fermentation processes that degrade fruit quality. This results in greater preservation of the volatile compounds responsible for the oil's aromatic profile, as well as a reduction in free acidity and peroxide index, indicators of freshness and quality.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo IGP P.G.I. Sicily

This certification guarantees that at least one phase of the production process takes place in Sicily and that the oil meets certain quality standards.

Logo Chiaro di Luna Chiaro di Luna

The night harvesting of olives, carried out when ambient temperatures are significantly lower, minimizes the oxidation and fermentation processes that degrade fruit quality. This results in greater preservation of the volatile compounds responsible for the oil's aromatic profile, as well as a reduction in free acidity and peroxide index, indicators of freshness and quality.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26

Logo Riserva Riserva Blend

Blend of different olive varieties typical of the Sicilian territory: Nocellara del Belice, Cerasuola and Biancolilla. This mix of cultivars gives the oil a complex and harmonious organoleptic profile.

Logo Chiaro di Luna Chiaro di Luna

The night harvesting of olives, carried out when ambient temperatures are significantly lower, minimizes the oxidation and fermentation processes that degrade fruit quality. This results in greater preservation of the volatile compounds responsible for the oil's aromatic profile, as well as a reduction in free acidity and peroxide index, indicators of freshness and quality.

Logo Stagione 2025-2026 New Harvest 2025–26

This product is made exclusively from olives harvested during the 2025–26